What and Where to Eat in Córdoba, Argentina Muy Güemes entrance sign
Artistic Locale
The place to be in Córdoba is the bohemian neighborhood of Güemes. Speckled with early 20th Century architecture, Güemes has primarily been occupied by ‘starving artists,’ intellectuals and outsiders. Known for being Continue Reading Sydney: My first week in Australia A Trip to Sydney After traveling 53 hours to get to Sydney, Australia, you could say I took the scenic route. With an unexpected 12 hour layover in LA and a route that took me up over the the Arctic Circle Continue Reading Playing With Food: Maido in Lima, Peru "At Sea, Life is Tastier"- Maido by Mitsuharu in Lima, Peru As you step into the square office-shaped restaurant space on the 2nd floor of Maido, here in Lima, Peru, you'll be greeted with a booming "Maido!" (meaning welcome in Japanese) from the Continue Reading From Grey to Color: Finding Healthy Eats in the Czech Republic We like to joke that traditional Czech food is grey. And in truth, there’s not much color to it. Heavy in meat, salt and starch, it’s difficult to locate vegetables that have not been overcooked, covered in smoked meats, or loaded with Continue Reading MEXICO CITY: A Not So Average 48 Hours... where to go, both on and off the beaten path Park Espana, Condesa/Roma neighborhoods I’ve lived in Mexico City for over 2 weeks now and it’s difficult to pick my top favorite things for a 2-day period, but I’ll give it a shot. Imagine waking up in Continue Reading Prague: A City of Cafes A Cafe culture has taken over beer-swilling Prague. While Czechs still drink more beer per capita than any other nation (on average, 143 liters per year for every citizen including infants and grandmothers), high octane caffeine is planting some serious roots. 5 Continue Reading
ABOUT ME
Posts from 1+ Years of Travel
50,000 miles, 23 countries, 5 continents... and almost 2 years later. I've left the corporate world (and the US) to experience life.
I woke up to the most unusual sound one morning. It was tapping the mopane leaves and the calcium-rich rocks. It was bouncing off the chalet roofs and flooding the...
A red hartebeest wandered onto the the airport highway as I drove back to Windhoek. I slowed down the truck and smiled, imagining the cars behind me with passengers new...
“Connecticut,” I said under my breath, looking up from a bag of onions I had slung into my shopping cart in Opuwo, Namibia. The 20-something represented fall in New England:...
“Sossusvlei is magnificent. It’s spectacular, it’s home to the highest, most beautiful dunes in the world. It is all these things, but really, Sossusvlei is indescribable. You must see it...
I snapped out of my daydream to feel the car coming to a stop. I had been hearing Afrikaans for hours as we bumped along a corrugated dirt road, dust...